WSI is a not-for-profit association created in 2016 by 2 seafood professionals and 2 gender issues specialists. 3 of them constitute the board in 2019.
Co-founder & President
Marie Christine has worked for over 25 year as a seafood market analyst, for private and public clients. Marie Christine is the Principal Consultant at Marketing-Seafood.
Christelle, almost two decades as a seafood professional, is helping individuals and organizations to improve and be future-ready. She considers (gender) diversity as a crucial competitive advantage to thrive in our shifting world.
Benjamin secretary of WSI is also the general manager of a non-for-profit dedicated to kids nutrition. Benjamin considers that gender equality is systemic and that the commitment of men is crucial to make things move.
Natalia is a Ph.D. candidate in Sociology at the Ecole des Hautes Etudes en Sciences Sociales (EHESS) and member of the Maurice Halbwachs Center. Since 2011, she has been studying the social impacts of the salmon farming industry in Chile. Her main research areas are work, family and gender.