During autumn 2017, 700 seafood professionals agreed to share their perception on the situation of women at their workplace and in their industry in general. Their precise answers and enlightening comments were analysed to produce this exploratory survey which fills in some
knowledge gaps, feeds the debate and identifies new avenues to address the challenge.
We express our warmest thanks to all 700 respondents, who took time to reply to the questionnaire enabling us to benefit from their experience through detailed remarks, precise observations and encouraging comments. We hope that this report will help us all to pursue the work needed to make the seafood industry an inclusive equitable place for both genders.